non-cultivated plants with potential for meliponiculture in organic agroecosystem in the mountain region of the state of espírito santo

International Journal of Development Research

Volume: 
11
Article ID: 
21392
5 pages
Research Article

non-cultivated plants with potential for meliponiculture in organic agroecosystem in the mountain region of the state of espírito santo

Eduardo Antonio Ferreira; Silvério De Paiva Freitas; Otávio Henrique Silva Bandeira; Paula De Souza São Thiago Calaça; Marcus Vinicius Sandoval Paixão; Kamilla Ingred Castelan Vieira and Andreia Duim Ferreira

Abstract: 

Non-cultivated plants that produce nectar and pollen, are already seen as important sources of food for bees, supporting the development of beekeeping and meliponiculture. Stingless indigenous bees are fundamental to ecosystems, considering their efficiency as pollinators. The objective was to identify the main botanical species of non-cultivated plants explored during the foraging of meliponines, during the four climatic seasons of the year, and the capacity of the Jataí bee (Tetragoniscaangustula), as pollinator of these plants. The study was conducted on a family farm in an organic system, in the Central Mountain Region of the State of Espírito Santo, in the municipality of Santa Maria de Jetibá. The methodology used consisted of going through the planting area of the property to observe, photograph and collect non-cultivated plants that were in bloom and visited by Jataí bees. The species selected for the development of the experiment was the Jataí bee, because it is characterized by its small size and because it is a species of natural occurrence in the region. Five INPA vertical standard vertical boxes were installed on the rural property, installed in the center of the cultivation area, in a covered shed, on a wooden shelf, with evaluations during the four climatic seasons of the year. The collections of flowers of the species of non-cultivated plants of the occasion were carried out, as well as samples of flower buds and flowers in anthesis to prepare a mini herbarium, in order to meet the recognition of these plant species. In all climatic seasons of the year, the foraging of Jataí bees was observed in the reported non-cultivated plant species, with a predominance of the Asteraceae family, as well as the predominant habit of herbaceous plants. Foraging occurred in greater quantities, in non-cultivated plant species that bloomed in the autumn climatic season, followed by summer, winter and spring.

DOI: 
https://doi.org/10.37118/ijdr.21392.03.2021
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