The effect of temperature and carbohydrates sources on growth of rhizobium
International Journal of Development Research
The effect of temperature and carbohydrates sources on growth of rhizobium
Received 14th March, 2017; Received in revised form 09th April, 2017; Accepted 19th May, 2017; Published online 30th June, 2017
Copyright©2017, Jinturkar. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
To study the effect of different temperature and carbohydrate sources, a laboratory experiment was taken and parameters are taken separately. To study the effect of different temperature on the growth of Rhizobium, YEMA medium was used for growth of Rhizobium, there is less growth as compared to 30 c, where significantly increase in biomass growth, up to 30 c temperature. To study the effect of different carbohydrate sources, the Richard medium was used to study the growth of Rhizobium. From data it was clear that, mannitol as a source there was significantly more growth of Rhizobium compared to other sources.
